Inside Ardoa with dim mood lighting for fine dining and table set with white plates, silverware and water/wine glasses on a dark brown table.

About

Ardoa is a chef-led Spanish Basque kitchen & wine bar minutes from the O2 arena in North Greenwich, and they're a little different to your typical Spanish kitchen.

The team is made up of highly experienced & skilled Basque cuisine chefs that follow a unique food philosophy.

They use only the finest and freshest ingredients available. The Basque menu is hand curated every month by the head chef, Idoia Guzman.

All food is paired beautifully with an extensive wine range, hand-selected by the wine connoisseur Keith Lyon.

Ardoa has launched their new ‘Involuntary Wine Club’! - Every Friday at 7:30pm 
Join Ardoa's new ‘Involuntary Wine Club' to enjoy fine wines carefully selected by their experts. 
*Payment will be determined each night, structured around the cost of the wine divided by the number of attendees. 

Book Tickets

Facilities

Booking & Payment Details

  • Cash Point
  • Credit cards accepted (no fee)
  • Credit cards accepted (with charge)

Leisure Facilities

  • Free WIFI

Map & Directions

Ardoa by Vinothec Compass

Type:Restaurant - Fine Dining

Unit 2, 16 Cutter Lane, The Tide - Upper Riverside, Greenwich Peninsula, London, SE10 0XW
Close window

Call direct on:

Tel+44 (0)20 3745 1384

Opening Times

Season (1 Jan 2024 - 31 Dec 2024)
DayTimes
Monday - TuesdayClosed
Wednesday09:30 - 15:00
Thursday - Saturday09:30 - 21:00
SundayClosed